Students
must be able to:
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-recognise
the states of matter.
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-explain
melting, freezing, evaporation and condensation in terms of the
particle theory
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-explain
the water cycle using the words evaporation, condensation and solar
energy.
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-state
the properties of solids, liquids and gases.
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-explain
the change of state in terms of the particle theory.
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-explain
melting, freezing, evaporation and condensation in terms of the
particle theory
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-explain
what happens when a soluble substance dissolves in water using the
words solute and solvent.
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-explain
water's role in dissolving and transporting nutrients up the stems
of plants.
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-explain
capillary action in terms of the structure of the water molecule
and its charged ends,
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-explain the
unique properties of water as it condenses from a liquid into a solid. |
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-describe
a way to recover pure salt from a mixture of salt, sand and water.
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-describe
the role of water in cooling |
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-describe
a technique used to purify ethanol from wine. |
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-outline the
process to separate a range of soluble and insoluble substances in
a mixture, |
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-describe
the properties of, hydrogen, oxygen or carbon
dioxide gases and ways in which we can identify them. |
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Acids
and bases |
- identify
an acid or a base with the use of a suitable indicator. |
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- recall that
most indicators occur naturally and be able to conduct an activity
to extract an indicator from red cabbage. |
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-describe
some of the properties of acids and bases |
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-describe
detergents as bases and identify uses of acids around the home. |
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-identify
some common foods that are acidic |
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-define the
pH scale as a scale from 0-14 where a pH <7 is acidic, 7 is neutral
and >7 is basic. |
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-given the
pH of a solution determine if a strong or weak acid or base is present. |
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-describe
a neutralisation reaction as a reaction between an acid and a base
that produces a salt and water. |
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